Thanksgiving Dinner at Bristol Lodge

Thanksgiving is just around the corner and with it comes our commitment to serving dinner to 100 guests at Bristol Lodge in Waltham. Please consider cooking or baking for this important outreach program. We will need the following cooked items:
* Ten 18-20lb cooked (but unstuffed) Turkeys * Mashed Potatoes * Gravy * Butternut Squash * Corn * Green beans * Cranberry sauce *  Rolls * Cider * Cranberry Juice
Food should be brought to the St. John’s parking lot on Wednesday, November 27 between 12pm and  2:00pm.  (Turkeys, as well as other side dishes may be cooked as early as the Tuesday prior to Thanksgiving.) Please contact Deirdre Heilbron at dgheilbron@yahoo.com or 617-894-4416 if you can help.